beverages
drinks menu
our menu
Aperitifs
(1, 2, 7, 13, L)
(1, 7, 13, L)
(1, 2, 7, 13, L)
(4, 11, 7, L)
Prosecco & Sekt 0,1l
(L)
Wasser 0,25l/0,5l
Softgetränke 0,33l
(4, 6, 7, 3, 5)
(2, 4, 7, 8)
(2, 5, 7)
(2, 5, 7)
Saft 0,2l
(1, 8)
(1, 8)
(1, 8)
Limos 0,2l
(4, 12, 2, 1, 7)
(4, 12, 2, 1, 7)
(4, 12, 2, 1, 7)
(4, 12, 2, 1, 7)
Säfte & Limonaden 0,25l
(2, 8, 7)
(2, 8, 7)
(2, 8, 7)
(2, 8, 7)
(2, 8, 7)
(2, 8, 7)
(2, 8, 7)
Flaschen Bier 0,5l
(A1-A8)
(A1-A8)
(A1-A8)
(A1-A8)
(A1-A8)
Bier vom Faß
(A1-A8)
(A1-A8)
(A1-A8)
Offene Rotweine 0,2l
(L)
(L)
(L)
(L)
Offene Weißweine 0,2l
(L)
(L)
(L)
(L)
Weinschorle 0,2l
(L)
(L)
Rosé 0,2l
(L)
(L)
Whiskey & Brandy 4cl
Martini 0,2l
(1)
(1)
Gin 2cl
Rum 2cl
Grappa 2cl
Cocktails & Longdrinks
(1, 4, 7)
(1, 7, 13)
(1, 2, 4, 13)
(1, 3, 4, 7, 8)
(2, 4, 6, 11)
(6, 1, 2, 4)
Liqueur 2cl
(4, G, L)
(1, 4)
(1, 2, 4)
Vodka 2cl
Café Spezialitäten
(13, 6)
(13, 6)
(13, 6, G)
(13, G)
(G, 1, 14)
Samova Moderne Teekultur/Bio Tee
A1 gluten (wheat), A2 gluten (spelt), A3 gluten (rye), A4 (barley), A5 gluten (oats), A6 gluten (kamut), B crustaceans, C egg, D fish, E peanuts, F soy, G milk (lactose), H nuts, H1 (almonds), H2 (hazelnuts), H3 (cashews), H4 (walnuts), H5 (pistachios), H6 (macadamia), H7 (pecan nuts), I celery, J mustard, K sesame, L sulfur dioxide/sulphites, M lupine, N molluscs.
1 Preservative, 2 Antioxidant, 3 Source of phenylalanine, 4 Color, 5 Sweetener, 6 Contains caffeine, 7 Acidulant, 8 Stabilizers, 9 Contains phosphate, 10 Blackened, 11 Contains quinine, 12 Contains taurine, 13 Sulfurized, 14 Cocoa-based fat glaze, 15 Flavor enhancer, 16 Waxed